Have you seen this stuff at the market? Well I bought some, tried it, and it was awesome. I followed the recipe on the back of the container and tweaked a little to lower the points. Here is what I found:
Chop up some green onions, cube about 3 cups of cooked chicken breast, and add to a pan. Cook on medium heat adding a can of diced tomatoes (drain them first) and 3/4 of the Santa Fe cooking cream. Mix all together until hot.
Then take your 1 point tortillas and put the mixture inside, roll and place in a 9x13 pan, and top with the remaining cream. Bake at 350 degrees for 1/2 hour.
I topped mine with salsa. The hubby and grown gal topped theirs with cheese, sour cream and salsa.
These weigh in at 5 points + each. Pretty dang tasty for 5 points, so I had 2.